A Long Island staple, inspired by the Mediterranean.

For over three decades, Jonathan’s has blended comforting American favorites with fresh Mediterranean flavors—crafted from scratch and served with timeless hospitality in the heart of Garden City Park.

Voted Best American Restaurant in 2024 by Long Island Press

★★★★★

Voted Best American Restaurant in 2024 by Long Island Press ★★★★★

Family owned and operated since 1992

Family-owned for three decades, Jonathan’s remains a trusted Long Island staple—serving dishes with heart, history, and a touch of Mediterranean flavor.

Learn about our story

Fresh, local, and high-quality ingredients

We hold ourselves to the highest standards—using fresh, high-quality ingredients like Bell & Evans True Organic Chicken and seasonal produce in every dish.

Learn about our quality standards

A space for every occasion, big or small

From intimate gatherings to large celebrations, our flexible event spaces, personalized service, and custom menus make every occasion truly memorable.

View rooms and packages

Upcoming events and promotions

Make a reservation

Lobsters Nights

Wednesday & Friday Evenings All Summer

Enjoy a 1½ lb. Hardshell Lobster with baked potato, corn on the cob & a salad to start

3 Courses, 1 Price

Enjoy our 3-course prix fixe—available Monday–Friday for lunch ($32) and Monday–Thursday for dinner ($40).

Menus change regularly, call for details.
*Excludes holidays

Tomahawk Tuesdays

36oz. Prime Tomahawk Ribeye Steak for Two!

Enjoy choice of salads and sides and a mouthwatering bone-in Prime Ribeye Steak every Tuesday Night!
*Reservations Required | Limited Quantities

What our customers say

Looking for a space to host a special occasion?

From intimate gatherings to large celebrations, our flexible event spaces, personalized service, and custom menus make every occasion truly memorable.

Monthly Newsletter

Join the family!

Sign up for our newsletter and be the first to know about upcoming events, new specials, promotions and much more!